Blog — vegetables
Me and My Crazy-Soapy Evolution
all-natural DIY eat organically natural soap sustainable vegetables
Why am I typing all this to share with the world? Let’s just say this blog was prompted by the millionth time (maybe a wee bit of an exaggeration) in which I have been asked some derivative of “how did you do it (it being make a huge life change towards living more “naturally”)?” Well, I am letting you know that while it may seem like I’ve got it mostly figured out, I don’t. I have idiosyncrasies and flaws and insecurities. But, I also persevere. If you want to make a change, start small and compromise is OK. Pick your...
Pickles! Need I Say More?
all-natural DIY eat organically make it yourself pickles seasonal produce vegetables
Happy Tuesday! Today I get to write about something near and dear to my heart, PICKLES! Seriously, I love pickles. My kids love pickles. My husband loves pickles. We are pickle people. We are discerning pickle people. About a year ago, while munching on my favorite refrigerated brand of crunchy deli spears, I read the label. I don’t know what spurred the action because pickles are innocuous, right? I thought that pickles were cucumbers with salt, vinegar, peppercorns, other spices and garlic (or should have been). Boy, I was wrong. My pickles had calcium chloride, sodium benzoate, and polysorbate 80!...